Hawaiian Black Lava Salt, With Activated Charcoal
Black Hawaiian Lava salt enhances food with a crisp, bold taste. These salts are harvested from pacific waters using traditional methods of solar evaporation, allowing the salt crystals to form with the desired trace minerals intact. The salt obtains its natural and dramatic coloring from activated coconut shell charcoal which is infused with the salt for its numerous health benefits which include antioxidant properties and is beneficial of enhanced digestive health. Hawaiian lava salt is best used as a finishing salt for foods and desserts, and it's great on rice and dhal!